Braised Beef Shanks
Braised beef shanks are simmering in the Dutch oven and it smells heavenly in here. Beef shank used to be the least expensive of all cuts of beef, however inflation has changed that. Of course inflation has changed the price of proteins across the board - some at an astronomical price per pound.
So when you look at the shanks in the store consider cooking them like a pot roast. This is an ideal use of the beef shank when cooking for one or two people.
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